{"id":8977,"date":"2018-10-31T10:34:23","date_gmt":"2018-10-31T09:34:23","guid":{"rendered":"https:\/\/molinovigevano.com\/?page_id=8977"},"modified":"2025-06-06T09:58:55","modified_gmt":"2025-06-06T08:58:55","slug":"bread-flour","status":"publish","type":"page","link":"https:\/\/molinovigevano.com\/en\/family-flours\/bread-flour\/","title":{"rendered":"Bread Flour"},"content":{"rendered":"

\"Bread<\/p>\n

Molino Vigevano’s Bread Flour allows you to make a bread, like a ciabatta, in perfect Italian style, soft inside and crunchy outside. From the best tradition of Italian bakers born the detailed and illustrated recipe that you find on the back of the package, to make an authentic Italian bread, fragrant, rich in aroma and taste, like the one you eat in Italy.<\/p>\n

Allergens: <\/strong>The product contains gluten and is manufactured in an environment where, mile derivatives and lupine beans are also processed.<\/p>\n

Use Bread Flour<\/em> to cook:<\/span><\/span><\/span><\/h3>\n

\"Authentic<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"

Mix based on flour with wheat germ and fiber of 100% italian wheat for the authentic italian bread<\/p>\n","protected":false},"author":1,"featured_media":21057,"parent":8270,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"page-prodotto-linea.php","meta":{"spay_email":""},"yoast_head":"\nBread Flour - Molino Vigevano<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/molinovigevano.com\/en\/family-flours\/bread-flour\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Bread Flour - Molino Vigevano\" \/>\n<meta property=\"og:description\" content=\"Mix based on flour with wheat germ and fiber of 100% italian wheat for the authentic italian bread\" \/>\n<meta property=\"og:url\" content=\"https:\/\/molinovigevano.com\/en\/family-flours\/bread-flour\/\" \/>\n<meta property=\"og:site_name\" content=\"Molino Vigevano\" \/>\n<meta property=\"article:modified_time\" content=\"2025-06-06T08:58:55+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/molinovigevano.com\/wp-content\/uploads\/sites\/2\/2025\/06\/bread_flour_-_2025-e1749199277688.png\" \/>\n\t<meta property=\"og:image:width\" content=\"300\" \/>\n\t<meta property=\"og:image:height\" content=\"300\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Est. reading time\">\n\t<meta name=\"twitter:data1\" content=\"0 minutes\">\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Organization\",\"@id\":\"https:\/\/molinovigevano.com\/#organization\",\"name\":\"Molino Vigevano\",\"url\":\"https:\/\/molinovigevano.com\/\",\"sameAs\":[],\"logo\":{\"@type\":\"ImageObject\",\"@id\":\"https:\/\/molinovigevano.com\/#logo\",\"inLanguage\":\"en-US\",\"url\":\"https:\/\/molinovigevano.com\/wp-content\/uploads\/sites\/2\/2018\/03\/logo-molino-vigevano.png\",\"width\":606,\"height\":361,\"caption\":\"Molino Vigevano\"},\"image\":{\"@id\":\"https:\/\/molinovigevano.com\/#logo\"}},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/molinovigevano.com\/#website\",\"url\":\"https:\/\/molinovigevano.com\/\",\"name\":\"Molino Vigevano\",\"description\":\"Professional Flours\",\"publisher\":{\"@id\":\"https:\/\/molinovigevano.com\/#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":\"https:\/\/molinovigevano.com\/?s={search_term_string}\",\"query-input\":\"required name=search_term_string\"}],\"inLanguage\":\"en-US\"},{\"@type\":\"ImageObject\",\"@id\":\"https:\/\/molinovigevano.com\/en\/family-flours\/bread-flour\/#primaryimage\",\"inLanguage\":\"en-US\",\"url\":\"https:\/\/molinovigevano.com\/wp-content\/uploads\/sites\/2\/2025\/06\/bread_flour_-_2025-e1749199277688.png\",\"width\":300,\"height\":300},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/molinovigevano.com\/en\/family-flours\/bread-flour\/#webpage\",\"url\":\"https:\/\/molinovigevano.com\/en\/family-flours\/bread-flour\/\",\"name\":\"Bread Flour - Molino Vigevano\",\"isPartOf\":{\"@id\":\"https:\/\/molinovigevano.com\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\/\/molinovigevano.com\/en\/family-flours\/bread-flour\/#primaryimage\"},\"datePublished\":\"2018-10-31T09:34:23+00:00\",\"dateModified\":\"2025-06-06T08:58:55+00:00\",\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/molinovigevano.com\/en\/family-flours\/bread-flour\/\"]}]}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","_links":{"self":[{"href":"https:\/\/molinovigevano.com\/en\/wp-json\/wp\/v2\/pages\/8977"}],"collection":[{"href":"https:\/\/molinovigevano.com\/en\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/molinovigevano.com\/en\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/molinovigevano.com\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/molinovigevano.com\/en\/wp-json\/wp\/v2\/comments?post=8977"}],"version-history":[{"count":14,"href":"https:\/\/molinovigevano.com\/en\/wp-json\/wp\/v2\/pages\/8977\/revisions"}],"predecessor-version":[{"id":21070,"href":"https:\/\/molinovigevano.com\/en\/wp-json\/wp\/v2\/pages\/8977\/revisions\/21070"}],"up":[{"embeddable":true,"href":"https:\/\/molinovigevano.com\/en\/wp-json\/wp\/v2\/pages\/8270"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/molinovigevano.com\/en\/wp-json\/wp\/v2\/media\/21057"}],"wp:attachment":[{"href":"https:\/\/molinovigevano.com\/en\/wp-json\/wp\/v2\/media?parent=8977"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}