{"id":8980,"date":"2018-10-31T10:40:31","date_gmt":"2018-10-31T09:40:31","guid":{"rendered":"https:\/\/molinovigevano.com\/?page_id=8980"},"modified":"2025-06-06T09:59:26","modified_gmt":"2025-06-06T08:59:26","slug":"pasta-flour","status":"publish","type":"page","link":"https:\/\/molinovigevano.com\/en\/family-flours\/pasta-flour\/","title":{"rendered":"Pasta Flour"},"content":{"rendered":"

\"Pasta<\/p>\n

Pasta Flour by Molino Vigevano is the ideal flour to make at home the authentic Italian fresh pasta, with or without egg. Thanks to the detailed recipe and illustration on the back of the package you can make tagliatelle, spaghetti, ravioli and filled pasta, like the one you eat in Italy. The result is guaranteed because we have collected the recipe of “sfogline”, skilled Italian women specialized in the production of fresh homemade pasta.<\/p>\n

Allergens: <\/strong>The product contains gluten and is manufactured in an environment where, mile derivatives and lupine beans are also processed.<\/p>\n

Use Pasta Flour<\/em> to cook:<\/span><\/span><\/span><\/h3>\n

\"Authentic<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"

Mix based on flour with wheat germ and fiber of 100% italian wheat for the authentic italian fresh pasta.<\/p>\n","protected":false},"author":1,"featured_media":21058,"parent":8270,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"page-prodotto-linea.php","meta":{"spay_email":""},"yoast_head":"\nPasta Flour - Molino Vigevano<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/molinovigevano.com\/en\/family-flours\/pasta-flour\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Pasta Flour - Molino Vigevano\" \/>\n<meta property=\"og:description\" content=\"Mix based on flour with wheat germ and fiber of 100% italian wheat for the authentic italian fresh pasta.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/molinovigevano.com\/en\/family-flours\/pasta-flour\/\" \/>\n<meta property=\"og:site_name\" content=\"Molino Vigevano\" \/>\n<meta property=\"article:modified_time\" content=\"2025-06-06T08:59:26+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/molinovigevano.com\/wp-content\/uploads\/sites\/2\/2025\/06\/pasta_flour_-_2025.png\" \/>\n\t<meta property=\"og:image:width\" content=\"500\" \/>\n\t<meta property=\"og:image:height\" content=\"500\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Est. reading time\">\n\t<meta name=\"twitter:data1\" content=\"0 minutes\">\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Organization\",\"@id\":\"https:\/\/molinovigevano.com\/#organization\",\"name\":\"Molino Vigevano\",\"url\":\"https:\/\/molinovigevano.com\/\",\"sameAs\":[],\"logo\":{\"@type\":\"ImageObject\",\"@id\":\"https:\/\/molinovigevano.com\/#logo\",\"inLanguage\":\"en-US\",\"url\":\"https:\/\/molinovigevano.com\/wp-content\/uploads\/sites\/2\/2018\/03\/logo-molino-vigevano.png\",\"width\":606,\"height\":361,\"caption\":\"Molino Vigevano\"},\"image\":{\"@id\":\"https:\/\/molinovigevano.com\/#logo\"}},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/molinovigevano.com\/#website\",\"url\":\"https:\/\/molinovigevano.com\/\",\"name\":\"Molino Vigevano\",\"description\":\"Professional Flours\",\"publisher\":{\"@id\":\"https:\/\/molinovigevano.com\/#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":\"https:\/\/molinovigevano.com\/?s={search_term_string}\",\"query-input\":\"required name=search_term_string\"}],\"inLanguage\":\"en-US\"},{\"@type\":\"ImageObject\",\"@id\":\"https:\/\/molinovigevano.com\/en\/family-flours\/pasta-flour\/#primaryimage\",\"inLanguage\":\"en-US\",\"url\":\"https:\/\/molinovigevano.com\/wp-content\/uploads\/sites\/2\/2025\/06\/pasta_flour_-_2025.png\",\"width\":500,\"height\":500},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/molinovigevano.com\/en\/family-flours\/pasta-flour\/#webpage\",\"url\":\"https:\/\/molinovigevano.com\/en\/family-flours\/pasta-flour\/\",\"name\":\"Pasta Flour - Molino Vigevano\",\"isPartOf\":{\"@id\":\"https:\/\/molinovigevano.com\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\/\/molinovigevano.com\/en\/family-flours\/pasta-flour\/#primaryimage\"},\"datePublished\":\"2018-10-31T09:40:31+00:00\",\"dateModified\":\"2025-06-06T08:59:26+00:00\",\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/molinovigevano.com\/en\/family-flours\/pasta-flour\/\"]}]}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","_links":{"self":[{"href":"https:\/\/molinovigevano.com\/en\/wp-json\/wp\/v2\/pages\/8980"}],"collection":[{"href":"https:\/\/molinovigevano.com\/en\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/molinovigevano.com\/en\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/molinovigevano.com\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/molinovigevano.com\/en\/wp-json\/wp\/v2\/comments?post=8980"}],"version-history":[{"count":9,"href":"https:\/\/molinovigevano.com\/en\/wp-json\/wp\/v2\/pages\/8980\/revisions"}],"predecessor-version":[{"id":21071,"href":"https:\/\/molinovigevano.com\/en\/wp-json\/wp\/v2\/pages\/8980\/revisions\/21071"}],"up":[{"embeddable":true,"href":"https:\/\/molinovigevano.com\/en\/wp-json\/wp\/v2\/pages\/8270"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/molinovigevano.com\/en\/wp-json\/wp\/v2\/media\/21058"}],"wp:attachment":[{"href":"https:\/\/molinovigevano.com\/en\/wp-json\/wp\/v2\/media?parent=8980"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}