What our Customers Say
"I use your flours because they guarantee exceptional consistency in performance and superior flavour, thanks to the selection of grains and the vital wheat germ. They enable me to produce doughs that are extremely well-balanced, fragrant and easy to digest, with a honeycomb-like structure and a fragrance that customers recognise and appreciate immediately."
Andrea De Michele
Executive Pizza Chef, Big Mamma Group
"Working in Germany, it is essential for me to offer a product that embodies Italian excellence. With Molino Vigevano, I have found technical consistency, a selection of high-quality grains and the added value of vital wheat germ, which gives the flour structure and a superior flavour profile. It is a flour that allows me to fully express my artisanal vision, with reliability and character."
Marco Digregorio
Pastry Chef and Owner, Pasticceria Le Delizie Rosenheim (Germany)
Vital Wheat Germ
Vital Wheat Germ
Vital Wheat Germ
Vital Wheat Germ
Flours for your business
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Designed to enhance taste, simplicity in every preparation and suitable for all needs
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